Alain Bourguignon drew this gastronomic map of France in 1929. This map includes the culinary specialties, productions, agricultural cultures, wines and champagnes, beers, fish, and the gastronomic heritage of all regions from mainland France
Alain Bourguignon drew this gastronomic map of France in 1929. This map includes the culinary specialties, productions, agricultural cultures, wines and champagnes, beers, fish, and the gastronomic heritage of all regions from mainland France
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